This November, a selection of Hong Kong’s most notable hotels, restaurants and organizations have pledged their support to a sustainable...

Restaurant chains throughout the UK have come under fire this week as ratings show their fish to be unsustainable. A survey was conducted...

In conjunction with the U.N. Climate Change Conference currently happening in Paris, a group of organizations, including the Ocean...

Cali-Mex prides itself on providing healthy food with its core ingredients such as free-range chicken, Angus beef, and fresh veg flown in...

"We want to bring the world together in a positive way, to show that the global community do care about what can be achieved at the...

Read press release here December 2, 2015 – The organizers of Listen Paris 2015 today announced the launch of a global effort where...

Chris Hanselman comes from two generations of fisher-folk in the United Kingdom. Initially he worked for the Hong Kong Government,...

Emerging plastics-to-fuel technology could deliver on many solutions at once: new energy source, jobs, economic growth and environmental...

In 2013, Hong Kong imported USD 3.2 billion worth of fish and seafood products (International Trade Centre 2015). Items that have high...

There are even more exciting vendors participating in the Kin Hong Seafood Festival this time. If you missed the part one list, please...

There are even more exciting vendors participating in the Kin Hong Seafood Festival this time. If you missed the part one list, please...

Territorial disputes in the South China Sea will hamper efforts to coordinate urgent action among Asian governments on overfishing,...

Partnering with over 30 restaurants, hotels and caterers around Hong Kong to push this new trend in food awareness forward, we invite you...

November 3, 2015 -- A new study on the future of fish in the South China Sea reveals that key species consumed in Hong Kong are under...

The South China Sea has historically been a very rich and important resource for seafood in the region, where over 3m people per day rely...

The giant grouper is the largest member of the grouper family. It is tasty, nutritious and highly regarded in Asia as a premium fish...

Many argue that the two biggest issues facing the world today are climate change and access to clean water. These are the two macro...

We all know plastics deliver many benefits that make modern life possible. They help keep our foods fresher longer, reduce the weight of...

That last tempura snapper dish we ate, where did that snapper come from? The prawns atop the weekday salad, where were they caught? The...

That last tempura snapper dish we ate, where did that snapper come from? The prawns atop the weekday salad, where were they caught? The...